Composition

Serving Size: 1 scoop (31 g)

Calories

Total Fat 0.5 g

Cholesterol 5 mg

Protein 25 g

Total carbohydrates 1 g

Sodium 190 mg

Calcium 150 mg

Iron 0,5 mg

Potassium 200 mg

Directions for Use

Mix one scoop with 200 ml of cold water or almond milk in a shaker or blender.